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Della’s Kitchen at Delano Las Vegas will host a special farmhouse dinner Sunday, May 17 at 6 p.m. The event will tantalize taste buds with locally sourced and sustainable offerings showcased through five elegant courses designed by Executive Chef Jay Calimlim. Guests will be educated on the importance of local produce and how these ingredients come together to create a delicious culinary experience.

The evening will begin with a cocktail reception where guests will have the opportunity to meet Chef Calimlim as well as mingle with other attendees. Passed hors d’oeuvres will be served including Beef Tartare Benedict, Seared Diver Scallops and Chilled English Pea Shooters. At 7 p.m., guests will be seated and the culinary adventure will begin.

The delightful event menu will feature:

  • Spring Asparagus served with smoke crème fraiche, organic beets and pea tendrils
  • Durham Ranch Country Fried Quail served with local honey, lavender, smoked maldon and pepper mignonette
  • Berkshire Pork “Chop” served with creamy grits, baby root vegetables and pickled mustard seeds
  • Tahoe Cheese’s “Black & Blue” served with an oat and walnut crust topped with cherry gastrique
  • Lemon-Lime White Chocolate Cremeux served with oven roasted apricot, almond and hazelnut ice cream

The menu at Della’s Kitchen is focused on local and regional ingredients, including Delano Las Vegas’ own greenhouse, which supplies herbs for the desert-sustainable breakfast and lunch menu. Sustainability highlights for the farmhouse dinner menu include exclusive Nevada vendors such as Painted Hill Natural Beef, Durham Ranch Game Birds and Berkshire Pork, Tahoe Cheese and Mojave Desert Honey. From no added hormones or antibiotics to humanely treated and minimally processed ingredients, all of these sustainable options will provide superior flavor throughout this event.

Tickets are priced at $78 per person, plus tax and gratuity, and are available for purchase by emailing dellas@delanolasvegas.com or by calling the restaurant directly at 702.632.9254. Space is limited.

 


Della’s Kitchen farm dinner in Delano Las Vegas
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popular Chinese restaurants in Henderson, Nevada near Las Vegas

There is a fast-growing demand for Asian cuisine in the United States. One of the most popular is Chinese cuisine, which is readily apparent with the number of Chinese restaurants available in different states.

Henderson, Nevada is primarily a residential and commercial area that is just a few miles from the Las Vegas Strip. Living up to the Vegas signature offering of awesome buffets and delectable dining spots, the popular Chinese restaurants in Henderson offer a variety of famous house specials, combo meals, mixed vegetables, noodles, rice, and of course, the Chinese restaurant trademark fortune cookies.

From a local’s point of view, which ones are the most popular Chinese restaurants among Henderson residents?

P. F. Chang’s China Bistro

Serving a mixture of traditional and new variations of Chinese food, P. F. Chang’s China Bistro offers a unique combination of Chinese dishes, desserts, and fine wines all served in a stylish, high-energy bistro. There is a children’s menu and high chairs are available upon request. Customers can also dine on the patio or request to reserve a private room.

This dining spot boasts of using only the freshest, highest quality ingredients in every dish. It has a variety for any guest’s preferences from raw food to cooked meat to vegetarian meals. All entrees are served with a choice of either steamed brown or white rice. For starters there are soups, salads, sides, lunch bowls, noodles, rice and desserts. They also offer a good variety of specialty hot teas.

China A Go Go

China A Go Go has a great selection of traditional Chinese dishes at reasonable prices and very large servings. A top favorite is the wonton soup full of veggies, wontons, sliced pork, chicken, and shrimp.

This Chinese restaurant provides fast delivery within a three-mile radius in any of its three locations in the Henderson area. The service is always fast and friendly. The menu constantly expands to suit the diverse tastes of the diners.

Panda Express

With more than 1,000 branches throughout the U.S., Panda Express is one of the fastest growing Chinese restaurant chains in the country — Henderson is definitely part of the list. Award-winning designers and architects provide every Panda Express a unique and inviting look as each location radiates a dynamic background matching the unique taste of the meals being served.

In this Nevadan valley, the Orange Chicken is one of the most popular dishes. The large number of combo plates available offer each diner a choice between two or three entrees and a choice between noodles or rice for their meal orders.

Popular Chinese Restaurants in Henderson, Nevada
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As an occasion of ethnic pride celebrated throughout Mexico and the U.S., the Cinco de Mayo festivities in the Las Vegas area offer a lot of great food and drinks, fun events, and themed contests around the valley.

Cinco de Mayo Fiesta at The Chef’s Table

Star and Will’s Residence 10029 Artistic Walk Avenue Las Vegas, NV 89149

Keeping up with the Mexican tradition of eating, drinking, dancing and celebrating during the occasion, the Chef’s Table invites guests to celebrate with them the annual observance of the Mexicans’ historic day of unity and patriotism on May 1, 2010, 5:00 p.m. Guests are expected to enjoy festival food including Barbacoa, Carnitas, Arroz, Frijoles, Pico De Gallo, Tortillas, Chips and Salsa, Pan Dulce, and Margaritas. There will also be a salsa contest for those who can whip-up the best homemade salsa. Those who are interested should bring their labeled entries during the celebration.

There is a $10 per person fee to be collected at the door. Reservations should be made on or before Apr. 29, 6:00 p.m. There is an option not to pay the $10 fee by bringing a bottle of tequila. Interestingly, there is a welterweight boxing match on the same night: Mosley vs. Mayweather. And if there’s enough interest and donations, guests can enjoy watching the pay-per-view fight while enjoying the rest of the festivities. The event will be hosted by Star M and Vernalisa, The Party Chef.

Lindo – Centennial’s The Gringo and Me ‘Cantina’

7870 W. Tropical Parkway Las Vegas, NV 89149

The Lindo Michoacan Gourmet Mexican Cuisine invites everyone for the 2nd Annual Cinco de Mayo Celebration at Lindo Centennial. On May 5, 2010, guests will enjoy festivities all day long with food, beer, and margarita specials, the featuring of the Karma Tequila (a top shelf 100% blue agave tequila); the live Mariachi Band “Mariachi Franco” performing from 4:00 p.m. to 7:00 p.m., the Lindo T-shirt Giveaway, the FUZE Jamis Mountain Bike and Coleman Roadtrip Grill Giveaway, and the featuring of the Karma Tequila Girls to further spice up the occasion.

Pre-Cinco de Mayo Celebrations at the Rio Hotel

3700 W. Flamingo Rd. Las Vegas, NV 89103

A two-day event intended to kick off a weekend before Cinco de Mayo 2010, the Pre-Cinco de Mayo at the Rio Hotel and Casino will feature the most popular Tejano bands including popular groups and folk and regional performers at the hotel’s pavilion.

The Friday event will feature: David Lee Garza y Los Musicales, Roberto Pulido Y Los Clasicos, Chente Barrera, Tobias Rene and Gabe Nieto and Jalapeno Express. The Saturday event will feature: Little Joe Y La Familia, Flaco Jimenez, Augie Meyers and Charlie Rich, Jr.

Comedian Rick Martinez at Harrah’s The Improv

3475 S. Las Vegas Blvd. Las Vegas, NV 89109

May 3, 2010 shall mark an early celebration of Cinco de Mayo at the Harrah’s Hotel and Casino by sharing a few margaritas and laughs with Latin comedy sensation Rick Martinez. Bringing his style of hilarity to The Improv stage by 8:30 p.m., this special one-night-only performance by the Mr. “Spicy Latino Nights” himself will offer Latino music and stand-up comedy performances for guests to enjoy.

Tickets are sold at $19.75 (plus applicable taxes) for general admission and $27.45 (plus applicable taxes) for VIP tickets. The VIP treat includes special seating, meet and greet with Rick Martinez, and a complimentary T-shirt. Tickets can be purchased at the Harrah’s Box Office (702-369-5223) and online at www.harrahs.com.

Erik Estrada at the Tacos & Tequila’s 12-Hour Cinco De Mayo Fiesta

3900 Las Vegas Blvd. Las Vegas, NV 89109

Erik Estrada will host the tribute to Tacos and Tequila’s (T&T) most beloved holiday on the second annual 12-hour celebration of Cinco de Mayo on May 5, 2010 (starting at 11:00 a.m.). T&T at the Luxor Hotel and Casino will provide sizzling Cinco de Mayo food and drink specials, a Mariachi happy hour from 4:00 to 7:00 p.m., “Cock-a-Doodle Duel” competitions, and an action-packed fiesta hosted by former “CHiPs” star and Cinco de Mayo celebrity favorite Erik Estrada.

Estrada and surprise guest judges will also host the Tacos & Tequila’s “Miss T&T Hot Tamale” pageant. Guests will expect a stunning lineup of Vegas’ hottest muchachas to go head-to-head in a competition of brains, beauty, and brawn. The winner will receive $5,000 in cash and will become a spokesmodel for T&T and Hennessey Black.

2010 Cinco De Mayo Celebrations in Las Vegas
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Cloudy with a Chance of Meatballs movie review

Direction
Story & Screenplay
Cinematography
Production Design
Sound & Music
Editing
VFX/Animation (if any)
Acting/Voice Acting
Commercial Flair
Average

Catch colorful candies and marshmallows from the sky. Play around ice cream snowballs. Hop around nacho cheese fountains. Slide onto a giant gumball hill. Go gaga with a palace of Jell-O. Get endless supply of jellybeans. After which, there comes the massive pancakes, tornadoes of pasta, pools of nacho cheese, hailstorm of jellybeans, ice cream blizzard, pizza flurries, and deadly gummy bears… Then suddenly, it’s raining steak and gumballs! It’s “Cloudy With a Chance of Meatballs.”

This eye-popping and mouth-watering piece of motion picture cooks up a veritable buffet of the bland and the bizarre, the sweet and the sour, and all other possible tastes that can be generously offered on screen. It serves up a riot of glee, color, and absurdity.

The story is engagingly ridiculous. It’s fun… and it works.

With a solid gag ratio and an entertainingly colorful animated visuals, “Cloudy With a Chance of Meatballs” serves as a commentary on the potential perils of genetically engineered food and the downside of “overabundance.” Using its light and fun approach, it makes a social point about how people today have too much of what they need. In its subtext it questions the contemporary world’s a culture of excess where wastefulness seems next to coolness.

This impressive cinematic offering from Sony Pictures is a downright odd family flick featuring exuberant animation, quirky humor, and plucky characters. It aptly utilizes slick and solid slapstick, while maintaining technical sophistication and engaging storytelling throughout. This animated venture from writer-directors Phil Lord and Chris Miller gives justice to their source material, the popular children’s book of the same title by Judi and Ron Barrett. They amusingly expand the book for the big screen.

The filmmakers know how to play with their food. They capitalize well on the universal compulsion for stomach-filling delight. As a computer-animated 3D extravaganza, this film provides awesome food fights and pleasurable food trips. It also provides whimsical details through increasingly surreal weather activities that would suggest some call to action and a hunger for more even when everything is too much already — just like how capitalism and consumerism in the real world become an alarming concern for every nation.

From the gloriously surreal buffet of predatory giant chickens to the psychopathic gummy bears fighting to death, things turn out weirdly wonderful on screen. While contemplating, it seems like “mutated food” in the real world isn’t very far anymore from the already existing reality of junk food and fast food stuff.

This movie works fine in 3D. Technically, this 3D food adventure makes good use of the format. But in any case, a conventional 2D counterpart is of good value as well. In fact, for its veritable feast of audio-visual splendor and its relevant social messages, this picture turns out as a good DVD collectible for the family.

The sophisticated presentation doesn’t overwhelm the storytelling. Scenes don’t look pretentious and they don’t sweat the message. As a computer-animated flick, it is bright, cheery, and at times flat-out hilarious in providing winsome sight gags involving giant food, references to disaster film cliches (including “Independence Day” and “Twilight Zone”), and endearing characters that vividly come to life. The running gags are pretty neat cliches as well. The storytelling promotes a pretty charming kind of slapstick that works well for the tale’s intended commercial value.

As a family-friendly movie, it provides a frenetically tasty offer. Indeed, it is insanely funny and at times wonderfully weird. Things work well with the gastronomically hilarious pace and tone of the comedy. It is visually inventive and can be swallowed very easily while serving some serious food for the thought on the side.

Unlike most children’s flicks that are often insipid and lowbrow, this quick-witted film doesn’t insult its audiences intellect. It is light on its feet, silly, and surprisingly enjoyable — not to mention, a little trippy. It bursts with random sight gags that boast intricate design and goofy humor. It has some grown-up gags to keep the adults amused as well.

The characters are likable amidst the fact that in terms of character development, they don’t render something of the caliber of Pixar’s “Up.” But still, this movie really assures the audience of a tasty adventure treat.

As a hyperbolic expose of human greed, abusive behavior, and environmental destruction, this food revolting spin of the 30-page children’s book into a 90-minute bountiful big-screen buffet is something that the general viewer won’t regret sinking his or her teeth onto. Its delicious and imaginative concept takes flight as a family delight. While it rains big food, it also rains big laughs and sheer fun.

‘Cloudy with a Chance of Meatballs’ Film Review: Slick and solid family slapstick
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